Saturday 30th March 2019
Purchase Tickets From Eventbrite. https://www.eventbrite.com.au/…
The Oyster Bar Elizabeth Quay is
choosing local! We are pairing up with WA local Giniversity Gin from the
Margaret River and sourcing Albany oysters, to provide a night of excitement and
entertainment. As our guests you will enjoy DJ Richie Grundy, fresh oyster shucking from Black Pearl
Oyster expert Neil Forbes and quality local produce paired with local Giniversity
Giniversity's specialist Steph will be on hand to answer all of your gin questions.
Time: Your Gin Experience begins at 6:00pm
Where: Oyster Bar Elizabeth Quay Roof Top - Exclusive Event
Price: $89.00 pp
On arrival be greeted with freshly shucked oysters by Black Pearl Oyster shucker Neil Forbes.
Enjoy four roaming canape selections each paired with Giniversity Gins.
| Our full beverage menu will also be available for drink purchases. |
Canape 1: Pork, shrimp & sesame balls w XO sauce paired w Smoked Hemp Gin
Canape 2: OB Salt & Pepper Squid w Lemon Myrtle Aioli paired w Botanical Gin
Canape 3: Abrolhos Island Scallop Ceviche w Radish & Grapefruit paired w London Dry
Canape 4: Blackberry & Gin Cured Salmon w Cucumber & Fennel paired w Smoked Hemp
More information about Giniversity Pop over to their Website : https://www.distillery.com.au/...
But wait... there's more!
Also available for purchase will be WA Albany Chilled Oysters shucked fresh before your eyes by Neil Forbes. The experience wouldn't be complete without your choice of Gin topping!
- Chilli Lime & Gin
- Gin Cucumber & Coriander
- Gin & Tonic
Available in Half and Full Dozens.